Truly a trendsetter, Culinary Artist Katie O’Reilly is a wholly unique talent in the overcrowded food industry. Her all-encompassing knowledge of all things food, combined with her artistic passion and educated and extensive palette, and added to the fact that she feeds over 40,000 guests each year, has elevated Katie’s culinary designs to the rarefied air of creativity and flavor profiles that only the top chefs enjoy.
Katie continues her tour around the world to introduce you to exotic spices and how you can easily add these to your cooking repertoire.
Follow Katie around the world as she introduces you to exotic spices and shows you how to easily add these to your cooking repertoire.
Katie shares the joy of bacon: its sizzle, intoxicating aroma, and delightful texture. Learn ways to prepare bacon far beyond a breakfast staple or BLT.
Katie has a fun way to eat your way through the colors of the rainbow with healthy tips and incredible flavors. This week eat PURPLE.