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S3 E33 - Gluten-Free Beer Revolution: Otherwise Brewing’s Mission to Bring Great Taste to Everyone
Interview with Aaron Gervais and Stellar Cassidy
Otherwise Brewing makes gluten-free beer using a proprietary process that allows us to match the flavors beer-lovers expect—with no limitations on style. We’re making the world’s most popular alcoholic beverage accessible to all, regardless of dietary restrictions.
""Aaron Gervais co-founded Otherwise Brewing in 2019 with Stellar Cassidy, following several years of experimentation as a homebrewer. He oversees the company’s operations, R&D efforts, and recipe design. In this role, he is responsible for developing Otherwise Brewing’s production protocols, and his research into gluten-free brewing processes has led to a number of technical improvements that are unique to the company.
Outside of beer, Aaron has led a diverse career, with 10 years of tech industry marketing, 5 years of arts nonprofit administration, and over 15 years as a freelance classical composer. As a composer, he has won many prestigious awards, and his music has been played around the world. He holds a Master of Arts in Composition from UC San Diego and a B.Mus from the University of Toronto.""
""Responsible for managing Otherwise’s sales and customer relations, Stellar Cassidy is a veteran of the San Francisco craft beer scene. She has held positions as diverse as front-of-house manager, purchasing agent, sales representative, and event planner. Prior to founding Otherwise, Stellar led front-of-house operations at a number of well-known craft beer bars in San Francisco, including the Church Key and City Beer Store, and she has built a reputation in the local industry for attention to detail and customer satisfaction.
Stellar holds a BA in Creative Writing and Performance Poetry in addition to a Cicerone® beer certification, the beer equivalent of sommelier credentialing.
